Comments from participants
Kasia - Joined Basic Japanese Cooking on Apr. 2012
“ Very nice experience. I like taht it's hands-on, not only watching someone else cook.
Olivia - Joined Kyaraben program on Apr. 2012
“ Megumi was really well organized and it was a very memorable, fun experience.
Dylan - Joined Kyaraben program on Apr. 2012
“ Very friendly and fun!
Rex - Joined Kyaraben program on Apr. 2012
“ Easy to follow. Good teacher!
Veronica -Joined Kyaraben program on Mar. 2012
“I was so funny. So many people with me. I feel like famouse, but I really enjoyed it. Thank you!
Elizabeth - Joined Basic Japanese Cooking on Mar. 2012
“I always enjoy your classes. You make Japanese cooking fun and easy to understand! I hope to learn more in the future.
Jeanette -Joined Basic Japanese Cooking on Mar. 2012
“Great idea by two ladies! Cooking Japanese food is a great way to understand the Japanese culture. The staff & Megumi's mum have been awesome hostesses. I enjoyed myself very much. Next time, I would try something more challenging" Arigatho! Oishi-desu yo!
Monika -Joined Basic Japanese Cooking on Mar. 2012
“I liked the cooking class very much. I will join this program again.
Mergim -Joined Basic Japanese Cooking on Feb. 2012
“Food was great and the staff exceptional. I had a lot of fun and was very comfortable. If I am ever in Japan again, I will sign up again.
Naim -Joined Basic Japanese Cooking on Feb. 2012
“It was satisfied with everything. Food and atmosphere was excellent.
Pablo -Joined Basic Japanese Cooking on Feb. 2012
“So friendly people and so tasty food that I want to settle in this kitchen forever!
Pedro -Joined Basic Japanese Cooking on Feb. 2012
“The kitchen is very nice. Very spacious, charm, lovely place. Megumi is a very kind & lovely person and her mum is also very kind. They are both very funny.
Deanna -Joined Basic Japanese Cooking on Feb. 2012
“Really friendly, food is really good! Thanks a lot.
Elizabeth - Joined Kyaraben program on Dec. 2011
“ I had a lot of fun and would join again if I have friends visit or new class is offered on a weekday when I am free.
Lei - Joined Basic Japanese Cooking on Nov. 2011
“Being able to meet new, interesting people was good!今日は本当に楽しかったです!ありがとうございました!Thank you very much for today! It was a lot of fun! I really enjoy cooking and have tried to cook some Japanese dishes at home, but somehow it always tastes like canadian-Japanese food. Thank you for the recipes.
Andrea - Joined Basic Japanese Cooking on Nov. 2011
“Very organized and helpful. The set up is also very nice.
Adrienne - Joined Basic Japanese Cooking on Nov. 2011
“Very welcoming and supportive. Had fun learning how to cook dishes I can impress my family with!! Would come again.
Laporte - Joined Basic Japanese Cooking on Nov. 2011
“It was a really good experience for me. The recipes were really easy to understand and the staff was very nice. I hope I'll be able to enjoy this kind of lesson next time I come to Japan!
Billy - Joined Basic Japanese Cooking on Oct. 2011
“It was really fun!!
Menu - very easy to understand and cool!
Kitchen -Specious!
Staff -Very kind and supportive English was perfect!
Time -Perfect amount of time for cooking and eating
Other -Meeting others living in Tokyo or traveling.
Camilla - Joined Basic Japanese Cooking on Oct. 2011
“It was really great. Now I learned more about Japanese cooking and can make it at home. I especially liked the chicken.
Shaun - Joined Kyaraben program on Oct. 2011
“It was fun + the staff was very friendly.












